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Walnut Spice Cupcakes

Add walnuts to a spice cake mix and top with cream cheese frosting for some wonderfully special cupcakes.

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Makes 24

1 spice cake mix (refer to package directions for additional ingredients)
1 cup chopped walnuts

Cream Cheese Frosting

8 ounces softened cream cheese
1/2 cup softened butter
1 pound powdered sugar
24 walnut halves

From kitchen to table in

Directions

  1. Preheat oven to 350 degrees.
  2. Place paper baking cups in cupcake pans (makes 24 cupcakes).
  3. Prepare cake mix according to package directions.
  4. Blend chopped walnuts into cake batter with a spoon.
  5. Using a 1/3 measuring cup, fill baking cups 2/3 full.
  6. Place in hot oven and bake for 15 to 20 minutes or until a toothpick inserted into a cupcake comes out clean.
  7. While cupcakes cool, prepare frosting.
  8. Place cream cheese and butter or margarine in a mixing bowl.  With electric beaters, blend first on slow then medium speed until creamy.  Continue mixing while pouring powdered sugar into bowl.  Blend completely.
  9. Spread frosting over the top of each cupcake.  Place a walnut half on top of each cupcake.

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Shopping List For Walnut Spice Cupcakes

Walnut Spice Cupcakes
Recipe for Walnut Spice Cupcakes
Select ingredients from
Walnut Spice Cupcakes
to add to your grocery shopping list.
spice cake mix (refer to package directions for additional ingredients)
softened cream cheese
powdered sugar
chopped walnuts
softened butter
walnut halves

Add walnuts to a spice cake mix and top with cream cheese frosting for some wonderfully special cupcakes.

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