Treasure Puffs - Your family or guest won't believe you prepared this delightful meal in only 30 minutes. Ham and vegetables in a cream cheese filling baked into a refrigerated biscuit dough shell and served with fresh fruit.
Separate biscuits into half and roll out flat.
(A piece of plastic wrap between the biscuit and the rolling pin prevents sticking.)
Line muffin tins with flatten dough.
In a bowl, mix together cream cheese, mustard and honey.
Dice ham into very small pieces. Stir into cream cheese mixture.
Thinly slice green onion, dice carrot and finely chop
spinach.
Stir green onion, carrot, parsley and frozen corn into cream cheese mixture.
Spoon ham mixture into the center of the biscuit dough.
Place in hot oven and bake until golden brown (about 15 minutes).
Serve with fresh fruit.
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*Percent Daily Values are based on a
2000 calorie diet. Your daily values may be higher or lower
depending on your calorie needs
Nutritional information
is made possible through the use of the Living Cookbook 2011
.
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Select ingredients from Treasure Puffs to add to your
grocery shopping list.
refrigerated biscuits
spicy mustard
ham
carrots
frozen corn
kiwi fruit
non-stick cooking spray
cream cheese
honey
green onions
baby spinach
strawberries
red grapes
Your family or guest won't believe you prepared this delightful meal in only 30 minutes. Ham and vegetables in a cream cheese filling baked into a refrigerated biscuit dough shell and served with fresh fruit.
Treasure Puffs - 
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