What's For Dinner?
Home Menu & Grocery List What's For Dessert Table
Topics
Quality
Time
Family Fun/Games Newsletter Mind-Stretching Brain Games Mystery Pictures Library Links Site
Information

Subscribe to our weekly newsletter

Browse the Recipe Directories

Chicken  

Beef  

Pork  

Meatless  

Fish  

Dessert  


Patty Melt with Sauerkraut and Onions

How many servings?

From kitchen to table in 20 minutes.

ground beef
jack cheese
bread
margarine
sauerkraut
red onion



Full-day menu and grocery shopping list to accompany Patty Melts with Sauerkraut and Onions

Directions

  1. Shape ground beef into patties.
  2. Brown in a skillet over medium heat. Turn to brown other side.
  3. Dice onion and add to sauerkraut and heat over medium-low heat.
  4. Cut cheese into slices.
  5. Spread margarine over one slice of bread
    and place in a griddle, margarine side down over medium heat.
  6. Arrange half of cheese onto bread slice. Top with cooked hamburger patty, then remaining cheese and other bread slice. Spread margarine over top slice of bread.
  7. Cook over medium heat until brown on one side.
  8. Turn and brown other side. Serve with sauerkraut and onions.

Find more recipes in our free weekly newsletter

Beef Porcupines is another delicious  ground beef recipe

 

 

Custom Search
Patty Melt with Sauerkraut and Onions
Nutritional information for
Patty Melt with Sauerkraut and Onions

Nutritional information is
made possible through the
use of the Living Cookbook.
I love the Living Cookbook!
Not only can you determine
the nutritional content of
your favorite recipes, you
can also..
Read more.

Your Ad Here

   
 

 
  Copyright 2004 - 2011 What's For Dinner? Make Dinner Time Family Time! - All Rights Reserved. Terms of Use