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Irish Fajitas

How many servings?

From kitchen to table in 20 minutes.

potato
fajita beef
olive oil
onion
green pepper
Ranch salad dressing
salsa
shredded cheddar cheese
guacamole
sour cream


Full-day menu and grocery shopping list to accompany Irish Fajitas

Directions

  1. Scrub potato and cook in microwave until done. (Cooking times vary greatly depending on oven wattage and number of potatoes baking. We suggest that you check for doneness every five minutes or so.)
  2. Sauté fajita meat in olive oil. When meat has almost reached the desired doneness add sliced onions and peppers, salad dressing
    and salsa. Continue cooking until vegetables are tender.
  3. Top baked potato with beef mixture and cheese. Serve with guacamole and sour cream if desired.

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Irish Fajita
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Irish Fajitas

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