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Hamburger and Chips

How many servings?

From kitchen to table in 20 minutes

ground beef
garlic salt
pepper
onion
lettuce
tomato
(hamburger)
potato chips
Your favorite condiments

Grocery Shopping List for Hamburger and Chips

Directions

  1. Shape hamburger into patties.
  2. Place in a skillet and sprinkle with seasonings. Cook over medium heat.
  3. Meanwhile, slice onion and tomato, separate lettuce leaves.
  4. When meat is browned on one side, flip and season again. Turn heat to medium-low.
  5. Turn on broiler. Place buns under broiler and cook until lightly golden brown.
  6. Spread with condiments. Top with cooked burger (burgers are done when little or no juice runs out when pressed with a spatula), onion, lettuce and tomato.
  7. Serve with chips.

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Nutritional information for
Hamburger and Chips

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