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Guaca-Macaroni

From kitchen to table in 30 minutes.

lean ground beef
onion
tomato
sour cream
guacamole
macaroni
cilantro
tortilla chips

Grocery Shopping List for Guaca-Macaroni

Directions

1. Heat water on high in a large saucepan for pasta.
   
2. Brown ground beef in a skillet over medium heat.
   
3. Dice onion and tomato.
   
4. Add macaroni to boiling water and continue cooking on high heat. Stir.
   
5. Drain any fat off beef and add diced onion to the skillet. Cook on medium for one or two minutes until onion is browned.
   
6. Add sour cream and guacamole to skillet. Stir to mix.
   
7. Add tomato and reduce heat to medium-low.
   
8. Drain and rinse macaroni and add to skillet.
   
9. Stir until completely mixed. Sprinkle cilantro over the top and serve with tortilla chips.
   

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