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Farm-Style Chicken and Pasta

From kitchen to table in 30 minutes.

chicken
olive oil
celery
onion
chopped garlic
pasta
chicken broth
milk
lemon juice
beef bouillon granules
cornstarch
mayonnaise
pepper
basil
frozen green beans
frozen corn

Full-day menu and grocery shopping list to accompany Farm-Style Chicken and Pasta

Directions

1. Dice chicken and brown in a skillet with olive oil over medium heat.
2. Dice celery and onions and add to skillet along with chopped garlic.
3. Heat water in a large saucepan on high for pasta.
4. In a measuring beaker, mix together chicken broth, milk and lemon juice.
5. Add beef bouillon granules and cornstarch and stir until completely dissolved.
6. Pour cornstarch mixture into skillet with chicken and vegetables. Add mayonnaise and stir until mayonnaise has melted and sauce has thickened.
7. Add pasta to boiling water. Stir and continue cooking on high.
8. Season chicken with pepper and basil. Stir in green beans and corn..
9. When pasta is tender (about 8 minutes), drain and rinse. Top with chicken and vegetables.

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