Chef Salad

salad greens
ham
turkey
carrot
broccoli
cucumber
green pepper
onion
tomato
cheddar cheese
croutons
your favorite salad dressing
French bread
margarine

1. Boil egg for 10 minutes. Place in refrigerator to chill.
2. Place salad greens into salad bowl.
   
3. Dice or roll ham and turkey and place on top of salad greens.
   
4. Slice carrot, broccoli, cucumber, green pepper, onion and tomato and place on top of salad greens
   
5. Slice egg and add to salad.
   
6. Grate cheese over top of salad. Top with croutons. Chill
   
7. Spread margarine onto bread and place margarine side down in a skillet. Brown over medium heat.
   
8. Serve with salad and your favorite salad dressing.