Cheesy Potatoes and Ham
How many servings?
From kitchen
to table in 30 minutes
potatoes
shredded cheddar cheese
cream of chicken soup
ricotta cheese
diced onion
butter or margarine
pepper
ham slices
side salad
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Grocery Shopping List for Cheesy Potatoes and Ham
Directions
- Peel potatoes and cut into chunks. Place in a covered
microwave baking dish.
- Mix together cheddar cheese, cream of chicken soup, ricotta
cheese, onion, butter or margarine and pepper. Pour over
potatoes.
- Microwave for three minutes. Stir.
- Microwave for five minutes and stir again.
- Return to microwave and continue cooking
until potatoes
are soft. (Times vary; approximately another five to ten
minutes.)
- Prepare side salad.
- Brown ham slices lightly in a skillet over medium heat.
Serve with cheesy potatoes
and salad.
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The salad pictured was made with shredded cabbage, minced baby spinach and cilantro, cauliflower, onion, and red pepper.
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Nutritional information for
Cheesy Potatoes and Ham
Nutritional information
is
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use of the Living
Cookbook.
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